汤锅 Soup pot

汤锅

Soup pot

汤锅是历史悠久的一道地方传统特色名菜，一般有牛肉、毛驴、黑山羊和狗等类汤锅。汤锅是县境内亲朋好友经常相邀聚的首选菜肴。汤锅能增强肾功能，能强身健体，如专门选用牛、驴、羊、狗的肾和鞭作汤锅原料，对强肾补体效果更佳。

Soup pot is a famous local traditional dish with a long history, generally including beef, donkey, black goat and dog. The soup pot is the first dish that relatives and friends will choose when they gather. Soup pot can enhance kidney function and strengthen body. For example, the kidney and penis of cattle, donkey, sheep and dog are specially selected as soup pot materials,  which has better effect on strengthening kidney and tonic. 

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